Dating a lebanese man
Baklava , a sweet, flaky pastry, is usually associated with Greek cuisine.
Despite bitter disagreements between them, the people of both religions continue to enjoy their own traditional festive celebrations, which often include large feasts among family and friends.Mint, parsley, oregano, garlic, allspice, nutmeg, and cinnamon are the most common seasonings.Bread, a staple food in Lebanon, is served with almost every meal, most often as a flat bread, or pita.Situated on the eastern coast of the Mediterranean Sea, Lebanon has an area of 4,015 square miles (10,400 square kilometers), about three-fourths the size of the state of Connecticut. East of the Lebanon Mountains is the Bekaa Valley, an extremely fertile flatland.At the eastern flank of the Bekaa stands Mount Hermon, straddling the border with Syria.
Lebanon's variety of fresh fruits makes them popular after-dinner desserts.